Frankie

Ingredients :

For the Filling:

1. 1 cup cabbage
2. 1 cup capsicum
3. 1 cup onion
4. 1 teaspoon read chili
5. 1 teaspoon Garam masala
6. 1/2 cup coriander
7. salt to test

For the Dough

• Plain Flour (Maida) 2 Cups
• Butter 1 Table Spoon
• Salt To taste
• Warm Water For Dough Preparation
• The consistency for the dough should be same as Naan or chapati
• prepare and keep the dough aside atleast one hour in advance

Method for Preparation

1. Mix all the ingredients of the filling together.
2. Next roll out the dough for the chapatis and prepare chapatis.
3. Place the filling in the centre of the chapati and Fold it into a roll.
4. Heat a tava on the other side. Place the roll on the warm tava and fry it in butter till it is lightly brown.
5. Serve with tomato sauce or green chutney!
   

Enjoy Frankie!